NEWS

EVENTS

  • Prof. David Makowski | The activities of INRAE and CIRAD

    Mar 2, 2026 10:00

    B110

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  • Cargele Masso (CGIAR) | Unlocking the Rio nexus - Howsustainable transformation of food,land, and water systems can turn thetide of land degradation, climatechange, and biodiversity loss whileenhancing social gains

    Mar 27, 2026 10:00

    B110

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  • Prof. Patricia Forbes (UP) | Investigations into atmospheric organic combustion products by multidimensional gas chromatography - time of flight mass spectrometry

    Mar 19, 2026 10:50

    B110

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  • Prof. Wei Zhang (MSU) | Environmental Contaminants in Soil-Crop Systems: One Health Perspective

    Dec 30, 2025 10:30

    B318

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  • Prof. Zhihong Xu (EFRI, Griffith University) | Climate smart and biochar-basedinnovative technologies for food security andenvironmental futures

    Dec 16, 2026 10:30

    B110

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  • Prof. Mark A. Holmes (University of Cambridge) | The discovery of mecC MRSA and its surprising evolutionary origins

    Nov 3, 2025 10:00

    B110

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RESEARCH

Prof. Weng Xiaole’s team published an article in Nature Communications exploring the effective regulation of surface defect structures and their impact on water molecule activation

Prof. Yang Kun's team published a paper in Advanced Functional Materials on a novel mesoporous aluminum-based MOF with large pore volume for high concentration benzene adsorption

Prof. Yang Kun's team published a paper in Nature Communications on the preparation of novel Double-walled Al-based MOF with large microporous specific surface area for trace benzene adsorption

Prof. Xu Jianming's team published a paper in Nature Communications revealing the association between metallic micronutrients and soil microbial structure and function

Chu Chiheng's research team published a document in Nature Communications to develop a new material for the efficient and complete synthesis of hydrogen peroxide with crystal surface regulated charge separation

Professor Hu Baolan's team published a paper in Biosource Technology, revealing that microbial cooperation to promote humification can reduce the abundance of antibiotic resistance genes in food waste compost

GLOBAL